Cook: Kid's Friendly Simple Stir Fry Portobello

The two kids at my house loves mushroom. From button mushroom, to dried mushroom to Japanese mushroom, they love all kind of the "shroom".

A simple stir fry portobello as filling to their bun will make them very happy and it is very easy to make! Plus, they get their portion of onions too!

INGREDIENTS:

1. Portobello mushroom (cut into small pieces)

2. Onions (cut into small pieces)

Two simple ingredients

METHOD:

1. Heat up a small teaspoon of olive oil.

2. Stir fry onion until it turns transparent.

3. Add portobello mushroom, stir fry until soft.

4. Add a pinch of salt/black pepper (optional)

5. Serve as a side dish or as a filling to burger/hotdog bun etc.

I serve with a ikea hotdog and a bun!

They are super happy with this as lunch.